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Barstools 101: Buying the Best

A bar is not a bar without barstools. For your customers, sitting on barstools allows a view of all their surroundings. You can’t scope out other bar patrons or the big game without grabbing a barstool. Investing in the right barstools for your restaurant creates an atmosphere that will lure customers and make them want to linger. Here are some important tips for purchasing the best barstools:

Take proper measurements. Size is a crucial to space planning and the interior design of your bar. Measure the height of your bar counter so that you don’t end up with barstools that are too high. Typically, barstools have a 30 inch seat height for a bar of average 45 to 48 inch height. Be sure to take any overhang into account. Give your customers space to spread out their legs or swivel the seat. Allow at least 25 inches of counter space for each barstool.

Consider your material options. Do you want a durable standard vinyl seat? Are you interested in the wide range of colors available for premium vinyl barstool seats? Perhaps wood is most appropriate?

Decide which features you are interested in adding. Barstools are quite versatile in their range of options. Some barstools provide the support of full backrests, others are open-backed or backless. Swivel seats are an option some customers enjoy. You may opt for a combination of features on your barstools, just make sure that your bar is uniform!

Enjoy your shopping experience and give a friendly Serv-U sales representative a call if you need a consultation! Stay tuned for tips on maintaining your barstools.

Posted by Hannah on Thursday, July 15, 2010 at 09:46 Comments (0)

Tips for Pan Handlers: The Best Sheet Pans

 Name this pan: it’s a shallow rectangular shape, oven and broiler safe and can also withstand freezing cold, scrubbings and machine washings. Of course, it is the sheet pan. Whether you operate a bakery that moves sheet pans of sugar cookies in and out of your oven, a fine dining restaurant that cooks half sheet pans of roasted vegetables beneath the broiler for the dinner rush, or a catering business that freezes sheet pans full of chocolate-covered strawberries until they are ready for dessert—you probably use this versatile pan.

The list of qualities to look for when it’s time to replace commercial sheet pans is short and sweet. In order to stand up to the heat of your broiler and the chills of your freezer, sheet pans should be durable, and warp and rust resistant.

Lincoln Wear-Ever pans are well-known among the professional community for their sturdy 3003 Aluminum construction. The sheet pans have a sturdy closed bead edge design with 1” sides, making them suitable to both baking and roasting. The natural finish on Lincoln Wear-Ever sheet pans is long-lasting and easy to clean.

Serv-U also carries National Sanitation Foundation certified heavy gauge sheet pans. These Vollrath sheet pans have an open bead edge design, so the surface will not hold water. They are constructed of 3004 extra dent resistant aluminum alloy and are also easily cleaned.

Sheet pans are sold in a range of sizes. Serv-U offers full size sheet pans, half size sheet pans, ¼ and ¾ size sheet pans and the option of solid or perforated. Pick the proper sheet pan and your kitchen can handle any recipe.

 

Posted by Hannah on Thursday, July 08, 2010 at 13:20 Comments (0)

Icy Beverages in Summer Heat

In the heat of summer, who doesn’t want an ice cold glass of lemonade, sangria, iced tea or punch? Serving these icy drinks during outdoor parties, buffets or banquets is best done in an iced beverage dispenser. Commercial iced beverage dispensers are the finest way to serve drinks to a large number of people within a short time span, and transport icy beverages to different locations safely and conveniently. On top of these benefits, iced drink dispensers are often equipped with advanced features.

 

Glass beverage dispensers provide your guests with a beautiful and functional display. If you are interested in a variety of shapes and capacities, check out Cal-Mil’s selection of iced beverage dispensers. Some are equipped with black wrought iron bases for elegant display and drip trays for cleanliness. All dispensers have removable ice chambers, allowing ice to cool your beverage without diluting the flavor of the product as it melts.

 

For the most durability, consider iced beverage dispensers with high impact plastic construction. Tablecraft iced beverage dispensers are resistant to scratching and denting, making them ideal for transport in a catering operation. Carlisle clear iced beverage dispensers feature tight fitting hinge-less lids to prevent spills. Some models have deluxe spring-action faucets and removable drip trays. Choosing the best construction saves you the labor of cleaning up spills and the expense of a pile of napkins.

 

Juices, punches and sangrias need optimal temperature settings, but iced tea has an additional requirement—optimum brewing. Stainless steel iced tea urns will give you the best brew for your buck. People will appreciate tea that has been carefully brewed and sits at the ideal icy temperature.

 

When the weather gets chilly, there is no doubt that coffee brewers, urns and percolators will become the most popular beverage dispensers on buffet tables and banquet spreads. Serv-U also carries quality warm beverage dispensers to use when the heat wave passes!

Posted by Hannah on Thursday, July 01, 2010 at 09:06 Comments (0)


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ServU Blog Central is an archive of the latest developments in restaurant equipment and supplies, bar equipment and bar stools and supplies.

Barstools 101: Buying the Best
Tips for Pan Handlers: The Best Sheet Pans
Icy Beverages in Summer Heat
 
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