Char-Broilers are offered in both Lava Rock and Radiant designs. Both are designed to distribute heat evenly throughout the cooking area and vaporize drippings.

Lava Rock Char-Broilers will provide for a lower initial investment, but will require a little more maintenance to keep the Char-Broiler operating at its optimal level. The lava rocks will need to be replaced when they become coated by drippings. Generally, the lava rocks should be replaced about every 6 months. The Radiant Char-Broilers will require a higher initial investment, but will require little or no ongoing maintenance. A Radiant Char-Broiler converts the burners' flames into searing infrared heat for faster cooking times, while also reducing flare-ups.

Either way, Char-Broilers will give your food an authentic flame-broiled taste.