Health Department Inspection Tips

1-800-797-3788

HOME | REQUEST A CATALOG | ORDER STATUS | CLOSE OUT ITEMS | CONTACT US | BID LIST

View Cart 0 item(s) $0.00

Click here for a live Customer Service Person-M-F 7:30am-6pm

Search

	Restaurant Equipment Cooking Equipment - Restaurant Ranges Cooking Equipment - Floor Fryers and Fryer Accessories Cooking Equipment - Convection Ovens, Proofers, Holding Cooking Equipment - Steam Exhaust Hoods Cooking Equipment - Countertop Equipment and Equipment Stands Cooking Equipment - Toasters, Microwaves, and Warming Equipment Outdoor Grills Cooking Equipment - Beverage Equipment Food Prep Equipment

	Restaurant Refrigeration and Ice Machines Commercial Refrigerators and Freezers Walk-In Refrigeration and Accessories Merchandisers and Deli Cases Bar Refrigeration Ice Cream Refrigeration Commercial Ice Machines

	Bar Equipment Bar Sinks and Underbar Fixtures Bar Merchandisers and Portable Bars Bar Blenders, Juicers and Mixers Glass Washers, Brushes and Chemicals Beer Equipment Brass Rail and Glass Racks Bar Refrigeration Equipment

	Bar Supplies Barware Wine Supplies Bar Glassware Bar Plastic Drinkware and Disposables Bar Security Smoking Supplies Bar Games

	Restaurant Furniture and Bar Stools Wood Furniture and Wood Bar Stools Metal Furniture and Metal Bar Stools Traditional Bar Stools Table Tops and Table Bases Restaurant and Bar Furniture Sets Booths 50s Furniture and Lounge Seating Outdoor Furniture Stack Chairs High Chairs and Booster Seats Furniture Parts

	Kitchen Equipment Sinks Dishwashers Warewashing Work Tables Shelving Can Racks, Pan Racks, Carts Anti-Fatigue Mats

	Restaurant Supplies Fractional Pans and Food Storage Containers Cookware Baking Supplies Smallwares Cutlery, Utensils, Tongs and Turners Table Top Items Front of the House Beverage Service Fixtures

	Glassware, Flatware, and Dinnerware Glassware - Restaurant Glassware - Bar Glassware - Tumblers Plastic Drinkware and Pitchers Dinnerware - China Dinnerware - Melamine and Glass Flatware - 18-0 Stainless Steel Flatware - 18-8 Stainless Steel Flatware - 18-10 Stainless Steel Steak Knives

	Signs and Restaurant Decor Signs Restaurant and Bar Decor

	Pizza Equipment and Pizza Supplies Pizza Equipment Pizza Supplies

	Buffet and Catering Equipment and Supplies Buffet Equipment, Supplies and Chafers Deli and Salad Bar Equipment and Supplies Catering, Transport, Equipment and Supplies

	Popcorn, Ice Cream, Concession Equipment and Supplies Popcorn Equipment and Supplies Concession Equipment and Supplies Ice Cream Equipment and Supplies

	Janitorial Equipment, Office Supply, and Security Equipment Mopping, Floor Care, Traffic Mats Janitorial - Trash, Recycling, and Smoking Receptacles Janitorial - Partitions, Restroom Equipment and Supplies Janitorial - Cleaning Equipment and Supplies, Chemicals Office Equipment and Supplies Security - Surveillance Equipment and Supplies Safety - Emergency Lights, Exit Signs and Alarms

	Restaurant Equipment Accessories Foodservice Equipment and Supply Accessories

	Close Out Foodservice Equipment and Supplies Close Out Foodservice Equipment and Supplies

	Scratch and Dent Foodservice Equipment and Supplies Scratch and Dent Foodservice Equipment and Supplies

	School Supplies Cafeteria Concession Disposables Food Prep Food Storage Hot Equipment Janitorial Pots and Pans Serving Line Washing

Toll Free: 1-800-797-3788
3201 Apollo Drive
Champaign, IL 61822

Home >> Blogs >> Health Department Inspection Tips

ServU's Restaurant Equipment Blogs

Subscribe

Health Department Inspection Tips
By Sarah
9/6/2011 3:49:00 PM

Comments(0)

This week kicks of National Food Safety Education Month. If you haven’t checked out the free resources available from the NFSEM’s website, you really should. You can download free posters and materials to help remind your staff of the importance of safe food handling.

The weekly ten minute training activities are a great way to reinforce food safety education. The activities are great to incorporate into your establishment’s training program and since they are designed to be completed quickly they are also ideal for refreshers during staff meetings.

This week’s exercise deals with the proper way to handle a visit from the health inspector. Be sure to download your free activity sheet today!

Currently rated 0 by 0 people

Tags: Food Safety

Categories: Food Safety

Subscribe: Email

| RSS

Comments:

No Comments have been submitted.


	Write your own comment
	Your name (required):

	Your email address (required):

	Your website address (optional):

	Submit a Picture No larger than 250kb (optional):

	Your comments (required):

	Notify me when new comments are added
	Please enter the text from the above image:


Include comments

Tag Cloud

2011 NRA Show air door alcohol allergies all-purpose commercial kitchen cleaner aluminum dining furniture aluminum furniture aluminum kitchen equipment aluminum patio furniture aluminum pizza screen America's Next Great Restaurant anti fatigue mats anti-fatigue mat anti-fatigue mats anti-slip mats atmosphere awards back bar cooler back bar equipment baked goods; trends; economy; slump; bakeware bans bar bar accessories bar blender bar blenders bar condiment caddy bar design bar equipment bar funiture bar furniture bar furntiure bar glass bar glassware bar maid glass washer bar marketing bar muddler bar rail bar refrigerator bar sink bar stool bar stool maintenance bar stool replacement parts bar stools bar stools swivels bar supplies bar supply bar workstation barstool barstool care barstools bartending economy food safety fun green holidays news NRA restaurant equipment restaurant supplies trends

Recent Posts

What to Consider with Food Trucks

Comments: 0

Rating: 0 / 0

Five Easy Ways for Restaurants to Reduce Landfill Waste

Comments: 0

Rating: 0 / 0

Redefining Breakfast

Comments: 0

Rating: 5 / 1

Restaurants Feeling Effects of Rising Fuel Prices

Comments: 0

Rating: 0 / 0

Five Elements of Restaurant Selection

Comments: 0

Rating: 0 / 0

Customer Loyalty Programs Really Do Increase Business

Comments: 0

Rating: 0 / 0

Spread the Word

Comments: 0

Rating: 0 / 0

Communicate with Your Customers on Pinterest

Comments: 0

Rating: 0 / 0

Customers Enjoy Convenience of Online Ordering

Comments: 0

Rating: 0 / 0

Diners Seeking Healthy Meals

Comments: 0

Rating: 0 / 0

Archive

2012

2011

Authors

Advance Tabco, as taken from the HACCP Ref. Book (1)

Amanda Douglass (60)

Anita Pilarski (28)

BUNN Corporation (1)

Canplas Endura (1)

Chad Hemming (3)

CHRISTI RAVNEBERG (1)

Dave Smith, Duncan Supply (1)

Dave Smith, Duncan Supply Company Inc. (2)

Don Dodson, News-Gazette Champaign, IL (1)

Don Sours, True Manufacturing (1)

Dormont Manufacturing Company (1)

Jeff Chandler (1)

Jim Clemens, Sales Representitive of Vitamix (1)

Kayla Wiles (16)

Kristin Smaardyk (6)

Mary Ann Thomas, P.R. Specialist for Dormont Mfg. (1)

Michael Hillebrand, Representative for Frymaster (1)

Natalie Hageman (3)

Restaurant Equipment News (1)

True Food Service Equipment, Inc. (1)

Univex Corporation (1)

Categories

Bar Equipment (134)

Bar Equipment and Supply Accessories (36)

Bar Glassware and Restaurant Glassware (29)

Bar Stools & Restaurant Furniture (13)

Bar Supplies (100)

Bar, Restaurant Office, Security and Safety (3)

Buffet, Catering Equipment and Supplies (66)

Business Resources (112)

Catering Supplies (20)

Close Out - Foodservice Equipment and Supplies (2)

Commercial Ice Machines (22)

Commercial Kitchen Equipment and Supplies (36)

Commercial Refrigerators and Freezers (8)

Competition (18)

Cooking Supplies (16)

Customers (146)

Efficiency (100)

Employee Safety (28)

Energy Star (42)

Food Preparation (49)

Food Safety (64)

Fun (30)

Ice Cream, Concession Equipment and Supplies (7)

Janitorial Equipment and Cleaning Supplies (20)

Legal Issues (11)

New Products and Promotions - Foodservice Equipment and Supplies (1)

Pizza Equipment and Pizza Supplies (9)

Restaurant Equipment - Cooking Equipment (138)

Restaurant Equipment - Food Preparation (32)

Restaurant Equipment Accessories (3)

Restaurant Equipment Extended Warranties (3)

Restaurant Marketing (71)

Restaurant Signs and Bar Signs (16)

Restaurant Supplies - Cooking Supplies (84)

Restaurant Supply - China and Glass Dinnerware (11)

Restaurant Supply - Flatware (4)

Restaurant Supply - Front of House (32)

Restaurant Supply - Table Top Items (16)

Restaurant Supply Accessories (4)

Scratch and Dent - Foodservice Equipment and Supplies (0)

Shopping Helper
Restaurant Equipment Blogs
Shop By Brand
Shop By Category
Categorized Brand Index
Product Index
Product Review Index
Alphabetical Index
Shop By Part #
Product Grouping Index
Most Often Searched

Download our Full-Line
Catalog Now!

Product Reviews

Wells Manufacturing Company Heavy Duty Dual Tank Electric Fryer

"Bought Fryer Jan 11 had problems from the start.. they have a great warranty but when it runs out its time for a new fryer. My first fryer with Wells ..."

Front of the House
Restaurant Furniture and Bar Stools
Glassware, Flatware, and Dinnerware
Bar Equipment
Bar Supplies
Signs and Restaurant Decor
Buffet and Catering Equipment and Supplies
Popcorn, Ice Cream, Concession Equipment and Supplies

Back of the House
Restaurant Equipment
Restaurant Refrigeration and Ice Machines
Kitchen Equipment
Restaurant Supplies
Pizza Equipment and Pizza Supplies
Janitorial Equipment, Office Supply, and Security Equipment

Hot Deals and Accessories
Restaurant Equipment Accessories
Close Out Foodservice Equipment and Supplies
Scratch and Dent Foodservice Equipment and Supplies

Stay In Touch
Join Our Mailing List
Send Site to a Friend
Testimonials
Restaurant Equipment City Information
Industry Links

Information
Restaurant Equipment Information Center
Restaurant Equipment Energy Efficient Incentives
Restaurant Equipment FAQ
Restaurant Equipment Videos Dock to Dining
Restaurant Equipment News

Corporate Information
Company Policies
Privacy Policy
Shipping Rates/Policy

ServU Blog Central is an archive of the latest developments in restaurant equipment and supplies, bar equipment and bar stools and supplies.

	What to Consider with Food Trucks
	Five Easy Ways for Restaurants to Reduce Landfill Waste
	Redefining Breakfast

	View All Archived Blogs

Serv-U is an Upfront Merchant on TheFind. Click for info.

Home | Your Account | Customer Service | About Us | Contact Us | Site Map

© 2012 ServU-Online Restaurant Equipment and Supplies. All Rights Reserved.
Powered byShopVisible™Ecommerce Solution