Instead of forming hamburger patties by hand, you can shape them by using a hamburger patty press. You can have hamburgers ready for the grill, broiler or freezer in no time! An otherwise messy and time-consuming chore by hand, you can create uniform patties for even cooking every time. By simply pulling a lever on the press, meat is compressed firmly so that it holds together.
The patty press also works with crab cakes, fishcakes, turkey burgers and veggie burgers. Thickness is determined by the amount of meat placed in the press. The press also holds waxed paper sheets that separate the patties to prevent them from sticking to one another. Its non-stick surface keeps the patty whole and makes it easy to clean up.
