Research Indicates Food Trucks are on the Rise
According to a recent study by the National Restaurant Association, food trucks are one of the hottest trends in the restaurant industry right now. Consumers are showing increasing interest in mobile foodservice, with 59% percent of American’s surveyed saying they would visit a food truck if their favorite restaurant offered one.
Food trucks currently have a more noticeable presence in the Western and Northwestern United States, however research indicates that consumer interest is on the rise in the Southern and Midwestern states. For more information visit the NRA’s website.
